Curd rice

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Curd rice. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Curd rice is one of the most well liked of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Curd rice is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Curd rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Curd rice is 2-3people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Curd rice estimated approx 7-8min.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Curd rice using 9 ingredients and 6 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Curd rice:

1. 1 cup cooked rice
2. 1 cup curd
3. 1/2 tsp sugar
4. as per taste salt
5. 1 tsp chana daal
6. 1 tsp urad daal
7. 1/2 tsp mustard oil
8. 1 tsp desi ghee
9. 6-7 curry leaf

Instructions to make to make Curd rice

1. In a bowl add 1cup cooked rice and 1cup curd mix it well
2. On it add some salt and sugar.....keep aside
3. For tadka heat a tadka pan add desi ghee then add mustard seeds,1tsp chana daal,1tsp urad daal and curry leaf..saute it well
4. And turn off the gas....let it cool for a min
5. After that pour in a curd rice mixer,mix it well...
6. Ready to serve

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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Perfect Curd rice. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!