Instant chicken biryani with potato

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, Instant chicken biryani with potato. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Instant chicken biryani with potato is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Instant chicken biryani with potato is something which I have loved my entire life.
Many things affect the quality of taste from Instant chicken biryani with potato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant chicken biryani with potato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Instant chicken biryani with potato is 2-3 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Instant chicken biryani with potato estimated approx 45 mins.
To get started with this particular recipe, we have to first prepare a few components. You can have Instant chicken biryani with potato using 19 ingredients and 8 steps. Here is how you cook that.
Biryani is love, but also takes a lot of time to prepare. This is a quick chicken biryani recipe which doesn't compromise on the taste and is very easy to make. Your tummy is going to thank you for this.
Tip: Use Ghee/ Butter for cooking biryani to make it healthier.
Ingredients and spices that need to be Make ready to make Instant chicken biryani with potato:
- 1 Cup Cooked Rice
- 2-3 Boiled Potatoes
- As needed Mustard Oil
- as needed Ghee
- as required Onion
- As needed Biryani Masala
- For Marinade
- 250 g Chicken
- 1/2 tbsp Red chilli powder
- 1 tbsp Meat Masala
- 1 tbsp Curd
- as per need Ginger garlic paste (1/2 inch ginger and 5-6 cloves)
- 1 tsp Haldi
- 1/2 tsp Jeera powder
- as per taste Salt
- 1 tbsp Oil
- Seasoning
- As required Pudina
- as needed Dhaniya
Instructions to make to make Instant chicken biryani with potato
- Marinade the chicken with the given ingredients. You can vary the quantity of each ingredients as per your liking.
- Cover the marinated chicken and leave for 30 mins
- Add some ghee to a pan. Fry some onions first till golden brown and next add the marinated chicken to fry it
- Fry the boiled potatoes. (For healthier option directly add the boiled potatoes to the chicken fry) Mix well after adding to the chicken fry.
- Keep this chicken potato fry on the side.
- Now fry some onions in the pot using ghee and biryani masala.
- Cook for a while and then add cooked rice and chicken potato fry
- Cover for 5-10mins. Garnish with leaves and serve Hot with raita
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This isn't a full overview to fast and simple lunch dishes but its great food for thought. With any luck this will certainly get your imaginative juices flowing so you can prepare tasty meals for your family without doing too many heavy meals on your trip.
So that's going to wrap it up for this special food How to Make Award-winning Instant chicken biryani with potato. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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