Curd watery rice

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Curd watery rice. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Curd watery rice is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Curd watery rice is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Curd watery rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd watery rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Curd watery rice using 5 ingredients and 3 steps. Here is how you can achieve it.

#Healthy lunch

Ingredients and spices that need to be Take to make Curd watery rice:

1. 1 bowl boiled rice
2. 1 cup curd
3. 1 "aam ada
4. 2 greenchilli
5. To taste salt

Steps to make to make Curd watery rice

1. Griend the aamada,greenchilli.
2. Take a bowl add rice,curd,1 cup water,salt&aamada greenchilli paste
3. Mix all well. Serve with caulliflower,potato bhaji,chips fry,amlet,s alad&saag

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So that is going to wrap it up for this exceptional food Recipe of Speedy Curd watery rice. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!