Puffed rice dosa

Hello everybody, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Puffed rice dosa. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Puffed rice dosa is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. Puffed rice dosa is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Puffed rice dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Puffed rice dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Puffed rice dosa using 5 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Puffed rice dosa:

1. 1 cup raw rice
2. 2 cups puffed rice
3. 1 big spoon Curd
4. to taste Salt
5. Eating soda if required

Steps to make to make Puffed rice dosa

1. Soak all the ingredients separately for about 6-7hrs..
2. Grind the soaked rice and then puffed rice to a fine paste, then add curds and salt..
3. Leave it for fermentation over night. Add eating soda if required before putting dosas..
4. Goes well with coconut chutney and onion chutney

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Speedy Puffed rice dosa. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!