Degi Style Mutton Biryani

Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Degi Style Mutton Biryani. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Degi Style Mutton Biryani is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. Degi Style Mutton Biryani is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Degi Style Mutton Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Degi Style Mutton Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Degi Style Mutton Biryani is 6,8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Degi Style Mutton Biryani estimated approx 2.5 hr approx.

To get started with this recipe, we must first prepare a few components. You can cook Degi Style Mutton Biryani using 20 ingredients and 23 steps. Here is how you cook it.

#ambassdor..
I always make Biryani in my mom style .. But now a days we all love to eat Daigh style.. So I learnt some steps which I will be sharing with you all..

Ingredients and spices that need to be Get to make Degi Style Mutton Biryani:

1. 500 gm mutton with bones
2. 2 tbsp ginger garlic n chilli paste
3. 1 cup yogurt
4. 1/2 pack biryani masala
5. 1 tsp salt
6. 1 tsp red chilli
7. 1 tsp coriander powder
8. 1/2 tsp turmeric powder
9. 1/2 tsp cumin powder
10. 1 cup brown onion
11. 2 tomatoes
12. 3 cup rice
13. 4 potatoes
14. Food colour as required
15. 1 tbsp kewra water
16. 1 tbsp ghee
17. Some green chillies
18. Some coriander leaves
19. 1 tomato extra
20. 1 tbsp lemon juice

Instructions to make to make Degi Style Mutton Biryani

1. In a bowl take yogurt along with ginger garlic n chilli paste..
2. Along with all dry spices mention above..
3. Whisk well and marinate mutton for 2,3 hours.. preferably over night..
4. Now heat oil add tomatoes..
5. When tender add marinated mutton.. bhounfy for 8,10 min..
6. Now add 3,4 glass of water and cook on medium low flame till mutton tender..
7. Now add brown onion.. bhounfy and cook for more 6,8 min more..
8. Cut potatoes in cubes and boil with food colour.. set a side..
9. Soak rice accordingly..
10. Now boil with salt and some all spices(star anise, black cardamom, black cloves, pepper corn, cinnamon stick and bay leaves)
11. Add rice n boil for 8 min..
12. Assembling: my mom pro tip..
13. In a big pot first grease the bottom with gravy oil..
14. It gives extra flavour to the Biryani..
15. Now layer it with 1/3 third of rice..
16. Now add potatoes and gravy..
17. Add some tomato slices, green chillies and coriander..
18. Squeeze lemon juice on top..
19. Cover with remaining rice..
20. Sprinkle food colour then add kewra water and ghee..
21. Cover the lid.. first put on high flame for 4,5 min..
22. Then switch it to medium low for good 15 mins.. Yummy biryani is ready to eat..
23. Serve with Raita n kachumber..

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