Chicken biryani

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Chicken biryani. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Chicken biryani is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Chicken biryani is something which I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Chicken biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Chicken biryani using 20 ingredients and 3 steps. Here is how you can achieve that.

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Under rs300. Serve with salad along with tang. A complete meal for two.

Ingredients and spices that need to be Make ready to make Chicken biryani:

1. 1 kg chicken
2. 1 kg rice
3. 2 tbsp ginger garlic paste
4. 1 tbsp red chilli powder
5. 1 tbsp red chilli roughly chopped
6. 1 tbsp salt
7. 1 tsp turmeric powder
8. 1 tbsp gram masala powder
9. 1 tbsp zeera powder
10. 1 tbsp coriander seeds
11. 1 cup yogurt
12. Whole spices(bay leaves,cloves,cumin seeds,cinnamon sticks)
13. For assembling
14. Kewra water
15. Few dry plum
16. Jaifal and javantari powder
17. Lemon sliced
18. Coriander leaves handful
19. Mint leaves handful
20. Green chillies 8-10 sliced

Steps to make to make Chicken biryani

1. FOR MASALA
   Take a big wok,add sliced onions till light brown.Add tomatoes,when it gets soften,add ginger garlic paste and chicken.After 10 minutes,add yogurt and potatoes.Now cover this and cook on medium flame for till all done.
2. FOR RICE
   Take a big pot, fill with adequate amount of water, add 4 Tb spoon salt and all gram masala.When water starts to boil add rice and keep on stirring,when done strain them with a strainer.
3. Assembling
   
   Now Take a quiet big pateela and start layering.
   
   *First pour all the chicken with masala and oil at the bottom and spread evenly.
   *Sprinkle 1 Tb spoon Kewra water over chicken.
   *Sprinkle jaifal and javitri powder.
   *Strain soaked Aaloo Bukhara and spread over.
   *Now cover all the lemon slices with dhanya podina.
   Now Add all the rice.
   Cover and cook on high flame for 5-7 minutes. Then keep on dam for 20-30 minutes. Mix gently and serve hot with raita and salad.

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So that is going to wrap it up with this exceptional food Recipe of Speedy Chicken biryani. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!