Egg Briyani

Hello everybody, it's John, welcome to our recipe site. Today, we're going to make a distinctive dish, Egg Briyani. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Egg Briyani is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. Egg Briyani is something that I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Egg Briyani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg Briyani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Egg Briyani is 3 to 4 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook Egg Briyani using 27 ingredients and 7 steps. Here is how you cook that.

It's like one pot cooking. Some of tips which helps to get better version. Wash rice 3 to 4 times. Use water, rice in 1:2 ratio. #ilovecooking

Ingredients and spices that need to be Take to make Egg Briyani:

1. 2 cup Basmati rice
2. 4 cup Water
3. 4 Egg
4. 2 tbsp Oil
5. 1 tbsp Ghee
6. 1 tsp Lemon juice
7. 1/4 cup Coriander leaves
8. 1/4 cup Mint leaves
9. 2 spring Curry leaves
10. 1 inch cinnamon
11. 1 Black cardomam -
12. 2 Green cardomam -
13. 2 cloves
14. 2 Bay leave
15. 5 Pepper corn
16. 1 tsp Jeera/ cumin seeds
17. 2 Big onion
18. 1 Tomato
19. 2 Green chilli
20. 2 tsp Ginger & garlic paste
21. To marinate
22. 2 tbsp Curd
23. 1 tsp Fennel powder
24. 1 tsp Coriander powder
25. 1 tsp Chilli power
26. 1 Chilli
27. 1 tsp Turmeric powder

Steps to make to make Egg Briyani

1. Soak rice in water for 20 mins
2. Mix all the ingredients which is listed under to marinate and add boiled egg to it. Before adding eggs, slit them.
3. In hard base cooker, add oil then add onions and wait till it's turn brown colour. Then add cinnamon stick, clove, cardamom black and green,bay leaves, pepper corn and jeera
4. Then add ginger garlic paste and little salt, so it won't stick to the pan. Then add tomatos and cook till oil comes out.
5. The add marinated egg with lemon juice. Add mint, coriander and curry leaves
6. Then filer water from rice and add it to masala. Use exactly 1:2 ratio of rice and water while soaking. Wait for 5 mins then add rice.
7. Wait for 1 mins and close the lid with whistle. Keep the cooker in medium flame. Switch it off after 7 mins. After 15 mins open the cooker, add ghee and mix gentle.Serve with curd.

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So that's going to wrap this up for this special food Recipe of Award-winning Egg Briyani. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!