Yakhni Pulao

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Yakhni Pulao. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Yakhni Pulao is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They're fine and they look fantastic. Yakhni Pulao is something that I've loved my whole life.

Many things affect the quality of taste from Yakhni Pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yakhni Pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Yakhni Pulao using 23 ingredients and 2 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Yakhni Pulao:

1. 2 slice Onion
2. 1 tbsp Ginger Julian
3. 20 Black pepper
4. Cloves 10
5. 2 Black cardamom
6. 2 Small cardamom
7. 1 pod Garlic
8. 1 tsp heaped Salt
9. 3 tbsp Anise seeds
10. 4 tbsp Coriander whole
11. 8 cups Water
12. 750 gm soaked Rice
13. 2 Black cardamom
14. 1 inch stick Cinnamon
15. Cloves 6
16. 6 Black pepper
17. 1 tbsp heaped Ginger garlic
18. 1 tsp Chilli powder
19. 1 tsp heaped Green chilli grinded
20. 3/4 cup Brown onion
21. 1 1/2 tsp Salt
22. 1 cup heaped Yogurt
23. 3/4 cup Oil

Steps to make to make Yakhni Pulao

1. Make a spice bag with Onion 2 slice, Ginger Julian 1 tbsp, Black pepper 20, Cloves 10, Cinnamon 2 inch piece, Black cardamom 2, Small cardamom 2, Garlic 1 pod, Salt 1 tsp heaped, Anise seeds 3 tbsp, Coriander whole 4 tbsp add in a pan with mutton and 8 cups of water, cook till mutton nearly done and 4 cups stock left, heat oil add whole spices in column II with ginger garlic paste, fry well by adding little little water then add all the seasoning with brown onion and yogurt, fry well,
2. Add boiled mutton, cover and cook for 10 minutes, then add left over stock, when stock boiling add soaked rice, cook on medium flame for 10 minutes then lower heat, cook for 15 minutes till done.

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So that's going to wrap it up with this exceptional food Recipe of Ultimate Yakhni Pulao. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!